I'll give you mine and then Cook's Illustrated:
How About Cheesecake?
If you don't like graham cracker crust:
Butter the bottom and sides of a 9" springform pan and sprinkle with a combination of 1/4 c. graham cracker crumbs and 1 Tbls. grandulated sugar.
If you do like graham cracker crust:
Combine: 1/2 c. graham cracker crumbs