Liver, of any kind, be it chicken livers or beef liver can't stand it to this day. But I do cook liver & onions and chicken livers for my husband and two of our daughters. They can finish off a skillet full by themselves. As a child, my dad told me to try it, I even smothered it in ketchup, but could not stand it. I finally just looked at my dad and told him I'd have to take a whuppin cause I just couldn't eat it. He laughed and that was the last time I even had to try it.