Secret santa
09-13-2012, 02:32 PM
#141
Super Member
Join Date: Oct 2008
Location: chicago, IL
Posts: 9,589
I can do brownies too. I also make those peanut blossoms with the kiss in the center of a peanut butter cookie. I also make coconut macaroons. I also make those pecan butter cookies, forget what they are called, but they are great. Place your orders ladies, and I will try to accomodate.
Oh, Terri!!! I have nice homemade fudge...
09-13-2012, 02:45 PM
#142
Super Member
Join Date: Oct 2011
Location: East Tennessee
Posts: 1,134
I am really ready to start this. Have been looking for little goodies to include with my package.
Hey, I have the answer to the baking problem. I will volunteer to 'test' all the brownies, cookies, heath bars (whatever you call them), etc to ensure they are of good quality to send to your recipient. Please send me two of each flavor so I can accurately judge them - I'll get back to you with the results!!
Hey, I have the answer to the baking problem. I will volunteer to 'test' all the brownies, cookies, heath bars (whatever you call them), etc to ensure they are of good quality to send to your recipient. Please send me two of each flavor so I can accurately judge them - I'll get back to you with the results!!
09-13-2012, 03:42 PM
#143
Super Member
Join Date: Oct 2009
Location: Oklahoma
Posts: 4,648
I p.m.'d you but I'm letting everyone know that I and Hazel B. are in again...
09-13-2012, 03:46 PM
#144
Super Member
Join Date: Oct 2009
Location: Oklahoma
Posts: 4,648
I want Tothill as my SS ... I can have all her goodies...
I found out this year that I am gluten intolerant
... boo hoo no cookies, cakes, pie, etc... for me... I can't even have OATMEAL anymore because it does mean things to my tummy
... I can have all her goodies... I found out this year that I am gluten intolerant
... boo hoo no cookies, cakes, pie, etc... for me... I can't even have OATMEAL anymore because it does mean things to my tummy Oh I think this will be fun.
I will have to think of a cookie that will travel and keep well.
But I am more inclined to make English Toffee (like Almond Rocha). The only reason it does not keep in my house is that it gets eaten up all too fast. I will have to be matched to someone who likes chocolate, almonds and buttery goodness.
I will have to think of a cookie that will travel and keep well.
But I am more inclined to make English Toffee (like Almond Rocha). The only reason it does not keep in my house is that it gets eaten up all too fast. I will have to be matched to someone who likes chocolate, almonds and buttery goodness.
)
09-13-2012, 04:05 PM
#146
Senior Member
Join Date: Sep 2010
Location: slaton, texas
Posts: 752
OK, me too!!! I want to join too!!
09-13-2012, 04:36 PM
#147
Moderator
Thread Starter
Join Date: Jan 2007
Location: In the middle of a mess...
Posts: 20,025
09-13-2012, 04:36 PM
#148
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Thread Starter
Join Date: Jan 2007
Location: In the middle of a mess...
Posts: 20,025
Me I take anything home baked 
Terri... well... she takes all kinds of bribes 
Baked goods, fabric, money ... you name it LOL
09-13-2012, 04:37 PM
#149
Moderator
Thread Starter
Join Date: Jan 2007
Location: In the middle of a mess...
Posts: 20,025
09-13-2012, 04:39 PM
#150
Moderator
Thread Starter
Join Date: Jan 2007
Location: In the middle of a mess...
Posts: 20,025
have you Googled for gluten free cookies? I know they are out there, Lauren does what she calls "clean" cooking/baking and has found some
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