slbram17

I tried the cherry pie filling, he wasn't a big fan of it. So back to apple. I am thinking peach pie filling might be a nice change too.

Ellen 1

Mmmmmmm. I love apple pie. Makes me want to jump up and get some cream puffs I bought yesterday. ��

Did you just make the pie filling and a regular crust and make individual pies? Would you bake it like a regular pie if you do not have an air fryer? Looks wonderful!

franniekay

Recipe please

slbram17

Pie crust rolled out to a round or rectangle shape

Canned apple pie filling, probably one third the size of the pie crust shape

Roll up, crimp the edges

Air Fried 360 degrees about 20 minutes , turn over 1/2 way to get both sides done.

mountain-moma

slbram17,,,If I may ask is the dough canned biscuits or home made pie crust?Please Thanks

slbram17

I just make a two crust recipe of pie crust, and put in the refrigerator to have handy. I tried the canned biscuits but didn't care for it as well. I get about four pies out of one batch, and I only make one pie at a time.

slbram17

The filling is just canned apple pie filling. I guess you could make it in the oven like a normal pie if you wanted.

mountain-moma

Thank you Sweetie,,,Hubby and I would rather have a homemade pie crust dough as well We both like apple and I love me a lemon pie to I have made many varieties over the years,,,Thanks and Blessings