Corn on the cob
#1
Senior Member
Thread Starter
Join Date: Jun 2010
Location: Halls Cross Roads, TN
Posts: 987
I've got 2 ears of corn in my potato sack in the microwave right now. Yum!!!!! 5 minutes and DH, me and Tiger will be eating it covered with drippy butter. Tig doesn't use butter...he's messy enough as it is. My question is does anyone have an easy way to get the last of the little silks off before cooking? Well...off to the kitchen. Glenda
#5
I do not pull off the leaves instead I cut off the end (the part that is connected to the stalk) and pull the leaves and silk off at the same time and then its easier to de silk them as the silk comes off pretty much all at once.
#9
Super Member
Join Date: Jul 2010
Posts: 1,256
That makes me remember this we sat down to eat and father-in-law dropped his ear of corn first he went up the wall with it then he had it under the glass table top finaly made it to his plate then one of the girls leaned over and wispered to her dad I guess we won't be having corn on the cob again will we. DH had to go to the bath room about that time.
Thread
Thread Starter
Forum
Replies
Last Post
d.rickman
Recipes
10
10-17-2011 10:25 AM
PghPat
General Chit-Chat (non-quilting talk)
91
08-24-2010 09:29 PM