tonight we'll be having some taters, peas, and onions in chicken gravy (there might be a bite or two of chicken left in there even!) and fresh stewed squash. cucumbers and onions in vinegar too. I'm tending a garden for friends at church who are going on a mission trip and I went today to see what needs to be done and came home with a 5 gallon bucket of squash! needless to say we'll eat LOTS of squash next week. I can't wait for my few plants to produce something.