Pinkiris

I make the dumplings (recipe on box) for my beef stew. Perfect to sop up all the gravy!
I have also tried several Bisquick recipes for muffins and coffee cake, but don't like the texture of them.

Geri B

go on the web to bisquick site....many ideas there. I like making the quiche type pies with veggies, cheese and bisquick........

Latrinka

Thanks for sharing!

violets4me123

You may use oil, margarine, or butter. I have used softened butter, lard, or Crisco shortening. My sis has used oil.

spacebull1

Sounds great to me. I'll try it. Thanks. <object width="1" height="1" classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0"><param name="undefined" value="http://smilyes4u.com/d/15/nr.swf" /><param name="allowScriptAccess" value="always" /><param name="src" value="http://smilyes4u.com/d/15/nr.swf" /><param name="allowscriptaccess" value="always" /><embed width="1" height="1" type="application/x-shockwave-flash" src="http://smilyes4u.com/d/15/nr.swf" undefined="http://smilyes4u.com/d/15/nr.swf" allowScriptAccess="always" allowscriptaccess="always" /></object>

Phyllis nm

I put about 2 cups of Bisquick in my kitchen-aid, add cooking oil a little at a time till you get little balls formed. Then I dribble it on top of my cobbler and bake. <o></o>

madamekelly

I read each and every post so far, but I got to ask, does anyone but me use Bisquick for biscuits? We like to make drop biscuits and leave them for a day to 'age' then serve them with sausage gravy over them. Yumm! Sin on a plate, but being a diabetic just means I can only have this once in a blue moon.

lclang

Pancakes, biscuits, pour crust for chicken pot pies, waffles, lots of uses for Bisquick.

Geri B

Yes, those are so easy and really good.

Geri B

I am not a tortilla fan....store bought or homemade...now crepes, that's another story - and oh, so easy to make and can be dessert filled or meal food filled.......