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Thread: I'm looking for

  1. #1
    Member
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    Sep 2010
    Location
    Sikeston, Missouri
    Posts
    67
    a recipe for a good potatoe soup. I love the potatoe soup from O'Charlie's but I can't find one that comes anywhere near this soup. Can anyone help me?

  2. #2
    Super Member mommamac's Avatar
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    Oct 2010
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    will this do?

    O'CHARLEYS BAKED POTATO SOUP

    Ingredients:
    3 pounds red potatoes
    1/4 cup margarine, melted
    1/4 cup flour
    8 cups half-and-half
    16 ounces Velveeta cheese, melted
    White pepper, to taste
    Garlic powder, to taste
    1 teaspoon hot pepper sauce
    1/2 pound bacon, fried crisply
    1 cup cheddar cheese, shredded
    1/2 cup fresh chives, chopped
    1/2 cup fresh parsley, chopped

    Directions:

    Dice unpeeled red potatoes into 1/2-inch cubes. Place in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked.

    In a separate large Dutch oven, combine melted margarine and flour, mixing until smooth. Place over low heat and gradually add half-and- half, stirring constantly. Continue to stir until smooth and liquid begins to thicken.

    Add melted Velveeta. Stir well. Drain potatoes and add to cream mixture. Stir in pepper, garlic powder and hot pepper sauce.

    Cover and cook over low heat for 30 minutes, stirring occasionally.

    Place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and parsley.

    This recipe for O'Charley's Baked Potato Soup serves/makes 10
    Source(s):
    http://www.cdkitchen.com/recipes/recs/52

  3. #3
    Super Member RkayD's Avatar
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    Sep 2010
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    Oklahoma
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    Bonnie Hunter on QuiltVille has a Potato Soup recipe. I just ran across it the other day. Haven't had a chance to try it yet. I use http://www.recipesource.com/ You can always find good stuff on that site. =)

  4. #4
    Super Member shequilts's Avatar
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    Feb 2008
    Location
    Atlanta
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    1,339
    This is the one, we love it!

    Quote Originally Posted by mommamac
    will this do?

    O'CHARLEYS BAKED POTATO SOUP

    Ingredients:
    3 pounds red potatoes
    1/4 cup margarine, melted
    1/4 cup flour
    8 cups half-and-half
    16 ounces Velveeta cheese, melted
    White pepper, to taste
    Garlic powder, to taste
    1 teaspoon hot pepper sauce
    1/2 pound bacon, fried crisply
    1 cup cheddar cheese, shredded
    1/2 cup fresh chives, chopped
    1/2 cup fresh parsley, chopped

    Directions:

    Dice unpeeled red potatoes into 1/2-inch cubes. Place in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked.

    In a separate large Dutch oven, combine melted margarine and flour, mixing until smooth. Place over low heat and gradually add half-and- half, stirring constantly. Continue to stir until smooth and liquid begins to thicken.

    Add melted Velveeta. Stir well. Drain potatoes and add to cream mixture. Stir in pepper, garlic powder and hot pepper sauce.

    Cover and cook over low heat for 30 minutes, stirring occasionally.

    Place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and parsley.

    This recipe for O'Charley's Baked Potato Soup serves/makes 10
    Source(s):
    http://www.cdkitchen.com/recipes/recs/52

  5. #5
    Super Member
    Join Date
    Mar 2010
    Location
    kentucky
    Posts
    2,270
    My potato soup; 2cans-chicken broth
    potatos[I cube them]
    1 can cream of chicken soup
    8oz pk. cream cheese
    salt +pepper
    I put the cubed potatos in the broth and cook till tender,then add the cream of chicken soup,and the cream cheese[stir till cheese is melted]I put it in alittle at a time.
    TOP with chopped green onoins
    crumbled bacon[not bacon bits]
    shredded cheese [I use bag of shredded cheese[store brand]


    I always over eat this ,its so creamy and rich.better than
    O;CHARLIES

  6. #6
    Super Member OHSue's Avatar
    Join Date
    May 2009
    Location
    Ohio
    Posts
    1,419
    Quote Originally Posted by mommamac
    will this do?

    O'CHARLEYS BAKED POTATO SOUP

    Ingredients:
    3 pounds red potatoes
    1/4 cup margarine, melted
    1/4 cup flour
    8 cups half-and-half
    16 ounces Velveeta cheese, melted
    White pepper, to taste
    Garlic powder, to taste
    1 teaspoon hot pepper sauce
    1/2 pound bacon, fried crisply
    1 cup cheddar cheese, shredded
    1/2 cup fresh chives, chopped
    1/2 cup fresh parsley, chopped

    Directions:

    Dice unpeeled red potatoes into 1/2-inch cubes. Place in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked.

    In a separate large Dutch oven, combine melted margarine and flour, mixing until smooth. Place over low heat and gradually add half-and- half, stirring constantly. Continue to stir until smooth and liquid begins to thicken.

    Add melted Velveeta. Stir well. Drain potatoes and add to cream mixture. Stir in pepper, garlic powder and hot pepper sauce.

    Cover and cook over low heat for 30 minutes, stirring occasionally.

    Place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and parsley.

    This recipe for O'Charley's Baked Potato Soup serves/makes 10
    Source(s):
    http://www.cdkitchen.com/recipes/recs/52
    Oh, I will have to try this one. I do love the potato soup at O'Charleys

  7. #7
    Power Poster CarrieAnne's Avatar
    Join Date
    Apr 2010
    Location
    Whitewater, WI
    Posts
    26,193
    Yum! Thank you!

  8. #8
    Senior Member pjustice63's Avatar
    Join Date
    Jul 2010
    Location
    Ky/Florida
    Posts
    784
    Quote Originally Posted by Patty Patches
    My potato soup; 2cans-chicken broth
    potatos[I cube them]
    1 can cream of chicken soup
    8oz pk. cream cheese
    salt +pepper
    I put the cubed potatos in the broth and cook till tender,then add the cream of chicken soup,and the cream cheese[stir till cheese is melted]I put it in alittle at a time.
    TOP with chopped green onoins
    crumbled bacon[not bacon bits]
    shredded cheese [I use bag of shredded cheese[store brand]


    I always over eat this ,its so creamy and rich.better than
    O;CHARLIES
    Sounds terrific!!!!

  9. #9
    Member
    Join Date
    Sep 2010
    Location
    Sikeston, Missouri
    Posts
    67
    Thank you everyone that put a recipe on the board. I am going to try each and evreyone of them. Thank you very much. I knew I could count on you guys.

  10. #10
    Senior Member
    Join Date
    Oct 2010
    Posts
    950
    Quote Originally Posted by RkayD
    Bonnie Hunter on QuiltVille has a Potato Soup recipe. I just ran across it the other day. Haven't had a chance to try it yet. I use http://www.recipesource.com/ You can always find good stuff on that site. =)
    I tried Bonney's. I like it even better than O'Charley's; which used to be my favorite.

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