Peach Pies
#11
Super Member
Join Date: Apr 2015
Posts: 1,265
I love peaches and I was lucky enough to have 4 peach trees at my last house in North Carolina. I miss walking out in my back yard and getting fresh peaches for pies. Your peach pies are making me drool and I would love to take them off your hands.
#13
Power Poster
Thread Starter
Join Date: Mar 2011
Location: Ontario, Canada
Posts: 41,538
#14
Power Poster
Join Date: Jan 2011
Location: Southern USA
Posts: 16,410
I love peach pie and cobbler. I make peach cobbler often. I use pie crust in my peach cobbler. I bake the crust in crisp strips and then add it to the cooked peach filling. No soggy or doughy taste from the crust. My grandmother made cobblers on top of the stove, never baked. She would break up left over biscuits from breakfast, toast them until crumbly and add them to the pot. She canned many jars of fresh peaches every summer.
#19
Senior Member
Join Date: Aug 2013
Location: AR/NM
Posts: 358
Your pies look SO good! I won't have any fresh peaches this year for pies or cobbler. Here on the high plains, we almost always have an "Easter spell". A late freeze that kills all hope of having peaches....I did see a few peaches, but the birds have already harvested them. Sigh...back again to canned peaches.
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