Welcome to the Quilting Board!
Thank you - Hubby's b-day coming end of the month and I could make this and freeze it so I'm a little ahead of the game.
I think I could just make a salad and bq some meat and be done with a dessert.
Thank you again for sharing CraftyBear !
Good idea. Thanks for sharing. I had some noodles I was wondering how to use. We have had regular lasagna all too often.
That recipe does look yummy. I noticed it uses provolone cheese in it. Other lasagna recipes I've made have used mozzarella and paramesan cheeses. Any idea how the provolone tastes in comparison to those two? Guess I haven't used provolone much, if at all.
Now I'm really hungry! :P
Looks fabulous, but why did they ruin it with the calorie count per serving? I'd rather not know!!!!!!