♥ Baked Spaghetti Recipe
I have been searching online for a baked spaghetti recipe and found this one
http://allrecipes.com/recipe/basic-baked-spaghetti/ |
I use this same recipe....I add garlic, etc., to my hamburger mixture. My son in law loves it!
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I am so glad you posted this today. I made a huge pot of spaghetti last night. To get a little variety, I'll take the leftover spaghetti and sauce, put it in a casserole dish and add the cheese topping tonight! There's just the two of us, so when I cook, it always seems there's enough for at least one other night, so this helps to recyle with a little bit of something different!!
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sounds good .. thanks for sharing !
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We just had baked spaghetti the other night. I use left over spaghetti and sauce, mix it in a 9x11 pan. Bake 30 mins in a 350 oven. Add 2 cups mozarella cheese to the top and put back in the oven for 5 mins. I make my own sauce.
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Here is my recipe for baked spaghetti: Hope you will try it.
1 lb. cooked spaghetti 2-14.5 oz. cans diced tomatoes 1 med. onion 1green pepper 1/4 c. butter or marg. 1 small can sliced black olives 1 small can mushroom pieces 1can cream of mushroom soup 1 tsp dried oregano Shredded cheddar cheese soften onion, mushrooms, in the butter, add the olives ,oregano, and tomatoes and mix together. In a 9x13 pan layer half the pasta, half the veggie mixture, 1 cup cheddar cheese. repeat the second layer. Mix soup with 1/4 c. water and spread over top. Sprinkle with parmesan cheese. Bake at 350 for 30 min. or until hot. This freezes well. |
My Mom used to add bacon to the top and broil it until the bacon was done and the cheese was bubbly.
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