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-   -   Curious about the 3 2 1 cake (https://www.quiltingboard.com/recipes-f8/curious-about-3-2-1-cake-t177718.html)

duckydo 01-31-2012 07:11 PM

Curious about the 3 2 1 cake
 
I was wondering if anyone else has made the 3 2 1 cake that was posted on here about a week ago? I mixed my angelfood cake mix with german chocolate and made it 2x came out perfect. Tried it again tonight and it didn't raise. Has anyone else had this problem?

prezzy 01-31-2012 07:12 PM

Did you tip it upside down to cool?

kathdavis 01-31-2012 07:26 PM

I made it once and it was great.

be a quilter 02-01-2012 05:00 AM

I haven't had a problem. Are you supposed to turn it upside down? I know you are supposed to let angel food cake cool this way but I never gave it a thought for this. I didn't, thought it was fine.

institches33 02-01-2012 05:03 AM

Great recipe! There was a Weight Watcher recipe using fat free brownie mix in the same way. Equally as good.

cjackaitlin 02-01-2012 05:29 AM

I've made this cake all week HAHA, and I haven't had any problems, I didn't know you had to turn it upside down either. Even DH likes it. mary

Sewze 02-01-2012 05:33 AM

I've made it several times and never thought to turn it upside down. Then it wouldn't matter 'cause I don't wait for it to cool anyway to eat it. Yummy! LOL
Jinnie

Kath12 02-01-2012 07:08 AM

My DIL was telling me about this cake last Sunday. I bought the mixes yesterday and I can't wait to try it.

Hoarder 02-01-2012 07:13 AM

Cake??? Easy???? And I missed it!!! :( Please tell me more?

yngldy 02-01-2012 12:00 PM

I eat it too fast to let it cool also!!! I put fudge sauce in the middle before micro-ing. Makes an icing/sauce. Yummmmmmmmmmmm.


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