Originally Posted by Auntevie
(Post 6298073)
How much vanilla should I add? Going up to my daughters cabin next week and these will be great to bring for s'mores. Thanks for the recipe!
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Originally Posted by TnBecky
(Post 6296076)
Okay now you are just being cruel, those look fantastically delicious. Yes maybe you should mail out some samples. LOL. Thanks for that wonderful picture. :thumbup:
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Thank you!
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I just discovered homemade marshmallows last year.
I made them for a Holiday brunch and everyone raved. I made them with peppermint extract and added a little red food dye after I put in the pan and swirled it with a knife. So glad to learn I can freeze these. I will definitely make some for the holidays. |
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