How about Chicken Pot Pie? Buy the pie Shells ready made. 1 can of Cream of Chicken Soup. Frozen Veggies--your choice.
Line the pan with the pie shell. Mix the Cr. Chicken Soup, Frozen Veggies, 1-2 potatoes--your choice how much potato you want. Salt and Pepper.
Top with the other pie shell, slits cut in top for vent. Bake 375--45-60 min. Delicious, quick and easy and economical!! Enjoy!! Mariah