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Got to many fresh figs?
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06-26-2018, 07:37 AM
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Champagnolle
Junior Member
Join Date: Jun 2010
Location: South Arkansas
Posts: 231
My figs aren't ripe yet. My favorite way to keep them on hand until winter is to pickle them. I got the recipe from the Ball Canning book. They are a lot like pickled peaches. I've made them with Splenda sometimes and they are still good.
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