Super easy cake using only two ingredients
#16
Member
Join Date: Oct 2011
Location: Bernbroo0k, Tx (suburb of Fort Worth)
Posts: 11
#17
![Default](/images/icons/icon1.gif)
WoW All the ansers to this thread Are Good! My Cake Was Great! I DiD Use the Lite Cherry filling. It Did Puff up in my 9x13 But it did not flow Over Thank god!
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?![Big Grin](https://cdn.quiltingboard.com/images/smilies/biggrin.png)
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
![Big Grin](https://cdn.quiltingboard.com/images/smilies/biggrin.png)
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
![Thumb Up](https://cdn.quiltingboard.com/images/smilies/thumbup.png)
Last edited by icon17; 09-09-2012 at 07:55 AM.
#19
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,728
![Default](/images/icons/icon1.gif)
WoW All the ansers to this thread Are Good! My Cake Was Great! I DiD Use the Lite Cherry filling. It Did Puff up in my 9x13 But it did not flow Over Thank god!
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?![Big Grin](https://cdn.quiltingboard.com/images/smilies/biggrin.png)
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL![Thumb Up](https://cdn.quiltingboard.com/images/smilies/thumbup.png)
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
![Big Grin](https://cdn.quiltingboard.com/images/smilies/biggrin.png)
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
![Thumb Up](https://cdn.quiltingboard.com/images/smilies/thumbup.png)
For an angel cake pan, depending on the hole size, it may fit over a soda bottle.
If not, you can do it by arranging some tin cans to hold the pan while it cools.
Likewise for other shapes of pans.
#20
Super Member
Join Date: Aug 2009
Location: Illinois
Posts: 1,809
![Default](/images/icons/icon1.gif)
Let me be clear on this one. Do you mix the angel food cake according to directions and then fold in the pie filling? And what about the pineapple one--do you drain the juice from that before adding? They all sound wonderful.
Thread
Thread Starter
Forum
Replies
Last Post