NEW UPDATE!! 11/20 Secret Santa 2013---OPENING DAY-DECEMBER 8 @ 4PM EST!!!!
12-03-2013, 10:53 AM
#4162
Super Member
Join Date: Mar 2012
Location: Texas, USA
Posts: 5,896
Originally Posted by Chester the bunny
My package came with a customs declaration.............
You know, the list includes the usual - fabric - book.... but ever since I picked it up yesterday I have been pacing around the package because it came from WI and the declaration mentions something about CHEESE.
Do I put the package outside? But it's well below freezing........
I can't put it inth fridge, I have no room.........
Then I wanted to pull a Neesie and sniff the package...
Oh well I just won't put it near the fireplace and patiently wait for opening day
)
You know, the list includes the usual - fabric - book.... but ever since I picked it up yesterday I have been pacing around the package because it came from WI and the declaration mentions something about CHEESE.
Do I put the package outside? But it's well below freezing........
I can't put it inth fridge, I have no room.........
Then I wanted to pull a Neesie and sniff the package...
Oh well I just won't put it near the fireplace and patiently wait for opening day
)
Seriously though, I would just keep it at room temp., as most sealed cheeses will be okay, as long as they don't get overly warm. Many cheese boxes are sold in USA stores, sitting on tables and shelves - "Refrigerate, after opening." Mmmmmm! I'm betting it's something really yummy!!! 
12-03-2013, 11:01 AM
#4163
Super Member
Join Date: Oct 2011
Location: Arizona
Posts: 1,371
If you got two packages, don't get execited thinking you know who your SS is. I sent two also.
Originally Posted by Judith1005
We're so close to opening day. Here's a hint for my Secret Santa. Confession, I had to send 2 packages. I could not get it all to fit into one. I tried, but it did not work out for me. Do you think you can stand opening up 2 packages?!
12-03-2013, 11:07 AM
#4164
Super Member
Join Date: Jun 2012
Location: North Texas formerly The Burgh
Posts: 3,392
Whoever received my package I hope they wanted a pincushion.............I found a couple of ceramic egg holders at a fleamarket........I knew just what I wanted to do with them....................pincushions........it was a lady..............with a hat...........the hat was made of felt that covered a soft boiled egg ........well I stuffed the hat and put stuffing in the indentation of the ladies head where the egg is placed.........I then glued the hat to the head..........and what do you know..........a pincushion Did you take a picture....and can you post so we can see????
12-03-2013, 12:05 PM
#4166
Super Member
Join Date: Jul 2010
Location: Central Willamette Valley, Oregon, USA
Posts: 7,695
I am impatiently waiting for the eighth, but it is driving DH crazy. He wants to know what is in it. He is worse than a kid! His latest bid to get me to open it was "What if it is something you need right now?" Lol!
12-03-2013, 12:11 PM
#4167
Super Member
Join Date: Apr 2007
Location: Southern California
Posts: 2,743
I hope I get the pin cushion, can never have enough of those! As long as we are sharing I made something I hope is practical and useful to my giftee...... I hope she likes the fabric>>>>> it may be helpful when you are going a certain someplace and have another use once you get there...........
Gosh I should of made a list earlier of all the hints I was going to use, this may be a repeat. Oh well
Hint for today: You've been traveling lately.
Gosh I should of made a list earlier of all the hints I was going to use, this may be a repeat. Oh well
Hint for today: You've been traveling lately.
12-03-2013, 12:48 PM
#4169
Senior Member
Join Date: Jun 2011
Posts: 965
Originally Posted by Neesie
ROFLMBO!!! SNIFF IT!!! Seriously though, I would just keep it at room temp., as most sealed cheeses will be okay, as long as they don't get overly warm. Many cheese boxes are sold in USA stores, sitting on tables and shelves - "Refrigerate, after opening." Mmmmmm! I'm betting it's something really yummy!!!
Seriously though, I would just keep it at room temp., as most sealed cheeses will be okay, as long as they don't get overly warm. Many cheese boxes are sold in USA stores, sitting on tables and shelves - "Refrigerate, after opening." Mmmmmm! I'm betting it's something really yummy!!! I'm not doin' it!!!
) )
Are you certain you can resist? Hmmmmm?
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