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  • Let’s talk cookie sheets.

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    Old 11-27-2017, 04:33 PM
      #21  
    Power Poster
     
    Join Date: Jan 2011
    Location: Southern USA
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    My large pizza peel. I make a lot of pizzas and this is a must have to remove the pizza from the oven off the pizza stone. I don't have to remove the hot stone. My other tool I won't be without is the Rex Zena Swiss made vegetable peeler. Cheap and the best I have ever used. I keep several new ones as mine seem to go missing often!
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    Old 11-28-2017, 08:29 AM
      #22  
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    I make an abundance of cookies during the holidays - having a silicone mat (on any cookie sheet) assures a perfectly baked cookie every time! Purchased a three pack at Costco years ago and loved them so much I purchased several more for Christmas presents!
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    Old 11-29-2017, 07:21 PM
      #23  
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    Location: Ohio
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    For cookies, use only Airbake sheet,for other uses, Nordic cookie sheets.
    My KItchenAid mixer and attachments. My Keurig coffee machines
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    Old 12-08-2017, 05:35 AM
      #24  
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    Join Date: Sep 2011
    Location: Mendocino Coast, CA
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    I love the double layer cookie sheets. Sorry, I don't know the brand that I have.

    The best cake and pie pans, hands down are the "goldtouch" non-stick pans from Williams-Sonoma. They're heavy weight, bake very evenly and don't stick...Luv'm. I've had mine a few years and they still look like new. They're not cheap, but worth every penny. I may invest in their other baking pans too.

    My collection of Pyrex refrigerator dishes are also high on my love list. They're vintage and come in various sizes and pretty colors. They have clear tops that can flip over so that you can stack the dishes of food in the fridge. Plus, no plastic wrap needed.

    ~ C

    Last edited by tropit; 12-08-2017 at 05:41 AM.
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    Old 01-01-2018, 05:17 PM
      #25  
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    where would i find this silicone mat on costco web site. i looked but not able to find. would like to find one. love the silcone utencils. they are great to use and easy clean up. thanks in advanced.. debra
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    Old 01-02-2018, 07:17 AM
      #26  
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    I use wilton pans for all of my baking , had them for years & still look new . If you want to clean your old baking pans or sheets & they are aluminum , just stick them in your oven & set it on self clean . I left one in by mistake , it was my drip pan & was surprised when I opened the oven & the thing was spotless .
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    Old 01-05-2018, 11:46 AM
      #27  
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    Location: East Oklahoma - pining for Massachusetts
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    A couple of years ago Jim bought me this thing to make all the cookies the same size. It looks like a tiny ice cream scoop. I use it every time I make chocolate chip cookies.
    Boston1954 is offline  
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