Originally Posted by mrs. fitz

This is an excellent cake, thanks for posting the recipe. Two things - I used my usual cake bowl. That first step is kind of messy so try using a larger bowl. Second - I had to bake it for close to an hour, testing every 5 minutes after the initial 40. I'd suggest testing it really well to make sure there are no raw spots.

Thanks again, this may become my new take-along cake.