Thread: Turkey Meatloaf
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Old 05-11-2010, 06:40 AM
  #7  
sahm4605
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Join Date: May 2010
Location: Blue Springs, MO
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i use the turkey and always find that it is like a brick. i never thought of adding a second egg. I will have to try it. I used to use beef but have changed out almost all of the beef for turkey. except in bergers. I can't just bring myself to do it, even in our tacos we use the turkey. it just tastes better.
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