Thread: TALL Flaky Biscuits
View Single Post
Old 05-14-2010, 04:21 AM
  #5  
stitchinwitch
Super Member
 
Join Date: Feb 2010
Posts: 3,536
Default
[quote=mountain-moma]I use Housdon creme "self rising"
Cooking oil
Buttermilk

never heard of Housdon creme - what is that. They may not have that here.
What can be substituted?
stitchinwitch is offline  
Reply