Originally Posted by Ramona Byrd
Wow, I love off the wall patterns. And I absolutely
LOVE German Deviled Eggs!! Make them all the time.
This would make a neat wall hanging, right above the
table. I used to do this as a silent mental nudge for my
kids when I wanted to add a new veggie in the future to
their diets. It worked!!
Some of the time.
How do you make German Deviled Eggs? do you have a recipe?
Instead of mustard in the American way, I use Ranch Dressing. Does any one else make them this way?