Originally Posted by Woodster
Way to go, Missy. What's the recipe for the brownies? Never heard of black beans and yummy in the same sentence!
Black Beans Brownies
1 (15.5 ounce) can black beans, rinsed and drained
3 eggs
3 tablespoons vegetable oil
1/4 cup cocoa powder
1 pinch salt
1 teaspoon vanilla extract
3/4 cup white sugar
1 teaspoon instant coffee
1/2 cup milk chocolate chips
1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 square baking dish.
2.Combine the black beans, eggs, oil, cocoa powder, salt, vanilla extract, sugar, and instant coffee in a food processor; blend until very very very smooth; pour the mixture into the prepared baking dish. Sprinkle the chocolate chips over the top of the mixture.
3.Bake in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes.
Makes 16 servings
Calories: 126 | Total Fat: 5.3g | Cholesterol: 40mg
This is a soy, gluten, and dairy free recipe. It is not exactly like a box mix but it is very good (in my opinion).
I hope you enjoy!