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Old 06-19-2010, 07:38 PM
  #4  
Luvnquilting
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Join Date: Mar 2010
Location: In my quilting room
Posts: 27
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Roast Chicken
Take one whole chicken, remove the inside stuff.
Wash and pat dry with paper towels.
Spray inside of crock pot with cooking spray.
Rub chicken with olive oil and sprinkle liberally with
Seasoned salt and black pepper. (Could use any seasoning)
Crumple foil to make a rack to rest chicken on.
Place foil in bottom of crock-pot. It keeps chicken from
cooking in it's own juices. Cook on low 8 hrs. Will be moist and juicy roast chicken..just like from deli.
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