This is SO easy! I love my crock pot.
Mexican Pork and Beans
Place 1 large can of pinto beans in crock pot.
I add sliced onion, and sometimes fresh green chilies.
Brown pork roast, (I like to use pork tri tip or sirloin) then place on top of beans.
Sprinkle ½ to 1 package of Taco seasoning.
(I generally use hot taco seasoning.)
Cook all day. Serve with tortillas and salsa for burritos.
My husband loves to fry the leftover pork and make carnitas tacos.