Oklahoma Pot Roast
3# or so roast, brown and cut into pieces. Place in slow cooker.
Add 1 package dry onion soup, 1 package dry Italian salad dressing and 1 can of beer.
Cook on high 4 to 5 hours, low 6 to 7 hours. Thicken the gravy if desired.
I think if you would add some sour cream to the gravy, it would be good strougenoff with noodles. I like it with mashed potatoes.