Originally Posted by purplemem
I had homemade honey wheat bread I baked yesterday and now I'm about to have yogurt and sugar-free hot chocolate. I have some cold cantaloupe in the fridge I might take a stab at, also.
This is the best whole wheat bread I have baked, it contains a half cup of honey. It makes it softer and sweeter, not so coarse tasting.
I have ask for the recipe! That bread sound YUMMY!!!!