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Fried Pies
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06-26-2008, 05:14 PM
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Moonpi
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Join Date: Mar 2007
Location: Central FL
Posts: 4,829
I make a faux strudel like that - rolling it out thin, filling in the center. I pull the ends up slightly, then slit the "wings" halfway from outside towards middle, and criss-cross those strips over the top.
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