I put up a lot of stuff, mostly fish and game meat. Occasionally I'll get some produce, too much to eat at once, so I'll make stuff with it. One time a friend brought up a whole big cooler full of fresh sweet corn, couldn't eat it all. I made corn relish. It was awesome. Another time it was too many nectarines, it was nectarine chutney, but usually it's rhubarb chutney, rhubarb ice cream sauce or rhubarb pie filling. Yummy!