Originally Posted by GrammaNan
I love to can. Made a huge mistake buying a glass top stove. You cannot use a pressure cooker/canner on them. Bought the darn thing in the winter and by the time I realized I couldn't use it for canning it was too late. Now I have to freeze my vegetables and am saving for a gas range. I still can fruits in a water bath.
Why can't you can on glass top stove? That's the kind of stove I have. I can tomatoes..just cook them in soup kettle, put in pint jars and seal.