Originally Posted by quilthappygail

Hi Truepeach, I tried this cabbage recipe a few weeks ago and liked it.
2 Tbsp olive oil, 1 small onion sliced, 1/2 head red cabbage shredded, 1/3 cup apple cider vinegar, 2 tbsp. sugar, 1 tsp. mustard seed, salt & pepper to taste.
Saute onion 2 min. add cabbage cook till wilted, add vinegar, sugar and mustard seed salt and pepper. and caraway seed could be added if desired.. Cook 10 more min.
Hope you like it.