Loafs of homemade bread every Friday night, hot biscuits, muffins or cornmeal every meal, cakes, and lots of pies. When Mom made bread, she would pull off pieces of dough and fry it, then toss in cinnamon sugar....FRITTERS!! We couldn"t wait for those!! And she could whip up a pie while supper was cooking and have the pie ready to eat at the end of the meal.