Here in Indiana, we eats lot of famr foods - chicken, beef, and pork. I also grew up eating lots of corn and potatoes, but I have given them up since going on a diet (SO hard to avoid the sweet corn too!)
We also have lots of pickled things here, and I grew up where there was a lot of German influence, so you would see sausages and kraut. Our country is so neat because there is such a blend of cultures and foods here. it isjust normal to us to eat things from so many different countries!