tonight is Garlic Bratwurst in beer hot tub. (grill brats until done then soak/simmer in a tub of beer & onions on grill till rest of meal is complete) Great for BBQ and large gatherings keeps the brats from drying out while rest of meats are grilled.
also having new red potato oven fries seasoned with, garlic, pepper, onion powder, chives, parsley, toss with olive oil and bake in oven at 425 until crispy during last 5 min sprinkle with parmesan cheese.
fresh garden salad