Thread: Re-canning food?
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Old 08-18-2010, 05:08 PM
  #9  
pittsburgpam
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Join Date: Jan 2009
Location: California
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Maybe I could put small portions into FoodSaver bags, seal, and freeze them. Laying flat they would be pretty compact. I think I will try that. I had a brain freeze and was picturing it frozen in jars, which I didn't want to do.
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