Originally Posted by MissyGirl

Donna,

I bought some strawberries today and those will look great on the table. I am also going to make some virgin mimosas to drink. I love your idea of having the different size bowls under the tablecloth. I have to iron the tablecloth in a bit as well as everything else I need to do.

For the palmiers, I have to get my Kitchenaide attachments out so I can grind the andouille sausage. Once I grind it up then I will render it down so the excess fat is out of the sausage. I did buy some good mustard today to spread on the puff pastry. I should take some pictures of the food once it is on the table (before they arrive hopefully!).

Mike just called to tell me good morning. Isn't that sweet? He calls me every morning to tell me he is awake and to have a good day. I like him big!

I was able to buy a baguette for the croustinis straight out of the oven. Oh my it smells good! But I have to keep my cotton-pickin' fingers off of it until tomorrow. :D

I asked my case worker today when she brought my meds if she would ask my worker that comes on Thursdays if he could make me first on the list so that he is gone before Mike and his mom arrive. I hope that doesn't make me too demanding.

Well, today is going to be gorgeous! It is only 70 degrees right now and I am hoping that it will be like this tomorrow. I just want this to be a perfect morning for a brunch.

Sorry, I have been rambling on and on. Yeah. I know. Blah blah blah. I'm done now. :lol: