Originally Posted by true4uca
Whenever I buy a lemon loaf cake their is a slit down the centre of the loaf. I would like to bake my own. How do I get this slit ( crack). So I can add my glaze.
Yes, it cracks as it bakes. You can add glaze whether it cracks or not. I like to glaze them while warm, so it soaks into the cake better.