You can cut copy & paste a recipe.Just highlight the text you want to copy,hit command & C keys...go to where you want to post & click on command & V
That soup recipe sounds great.Have never used much kale.For those wanting to make their own broth, you can put meat & water in slo cooker over night.I heat my water & meat,then put in SC.Gives it a head start.
Originally Posted by Sewingyankee
New Bedford Portuguese Kale Soup
I don't know how to post it here, but you can go to Cooks.com recipe seach and type it in and it will give you a printer friendly copy.
I make it quite a bit but I used one bunch fresh kale and I used 1 keilbasa and 1 linguica cut up and I use 2 1quart boxes of Emiril's all natural Chicken stock.
This is Excellent