Choc/Cherry Cake - I like the one where you take a choc cake mix and add a can of Comstock cherry pie filling and mix it gently and pour into a prepared cone pan and bake usual 350 degrees for the usual 40 minutes, check with toothpick before taking out if it is gooie try five minute intervals until satisfied. Cool it, turn it out and, put some choc icing on it ! WOOOOOO weee ah LOVE THIS THANG!