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Cooking question
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10-31-2010, 03:59 PM
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dutchie
Junior Member
Join Date: Oct 2010
Location: Sacramento, CA
Posts: 286
I was always told that "cooking wine" was just wine with salt added so go easy on the salt if you use the wine.
I do lots of pot roasts (so I can sew more!) and have used everything from apple juice to V8. Cold coffee was one of my finer creations.
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