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Old 11-08-2010, 05:05 AM
  #8  
Joan Rosemary
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Join Date: Aug 2010
Location: Launceston, Cornwall
Posts: 214
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Originally Posted by justme2
I make peanut/walnut brittle.Heavenly rice,adding red & green cherries.Baked french toast for Christmas breakfast,cinnamon rolls.Several kinds of cookies & spiced/sugared nuts.Pies,too much stuffing & gravy :-)
oooooooo they sound delicious my mouth is watering, fancy sharing the ricipe?
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