Thread
:
gravy survey
View Single Post
12-05-2010, 11:05 PM
#
48
judyfry
Member
Join Date: Nov 2010
Location: San Luis Obispo, CA
Posts: 34
When I make gravy I just tear open a packet, add to 1 cup of cold water and boil it a minute. Everyone loves it. Did I mention after at least 55 years of cooking, I still can't make gravy from scratch.
Judy Fry
Reply
judyfry
View Public Profile
Send a private message to judyfry
Find More Posts by judyfry