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Old 12-07-2010, 06:18 PM
  #10  
madamekelly
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Join Date: Jul 2010
Location: Central Willamette Valley, Oregon, USA
Posts: 7,695
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I just wanted to point out that if you use a beaten eggwhite to brush the bottom inside of the pie crust, before you put the apples in, you will not have a soggy bottom on your pies.
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