Originally Posted by mhansen6
Originally Posted by kat13
Great idea but I can never get the darned stuff out of the pan in one big block...is there a trick to that?
Line your pan with heavy duty foil. Have enough foil so it comes up over the edges of your pan. When the fudge has cooled gently pull up on the foil and the fudge comes out in on big piece.
I always line the pan with foil and it works great. I just didn't think to use a pizza cutter and ruler...lol!