I buy the Roma's. I make a ton of spaghetti sauce so they are the best. I make my own fresh tomato pizza- the less juice for me the better.
However, I love to take a tomato off the vine, rip a piece of skin off, put a little salt on and eat it, warm from the vine.
We use natural fertilizer so our produce grows great. The soil has mushroom soil in it too for the nutrients.