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Wheat bread
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01-10-2011, 08:44 PM
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amma
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Join Date: Jul 2007
Location: Out searching for some sunshine :-)
Posts: 58,856
Try adding 1 1/2T of wheat gluten for each loaf... it helps make the wheat bread rise more, not so dense then. AND the gluten is good for you too :D:D:D
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