I am not sure if these candies are the same. My mom used to pour the syrup mixture onto a cookie sheet. Then it would cool. Once it was cool my mom would sprinkle confectioners sugar on the table then flip the cookie sheet over tap on the back and all of it would break into all sizes of pieces then she would slide it all into a dish and we could eat it. Once in a while she would take the mixture and while it was still warm she would cut it with scissors and then twist it into bows or wiggles etc. I will be keeping all the recipes and hopefully one will be the right one. Keep the info coming. The more info I have the better chance to find the right one. Thanks to all of those who are helping me.
MissTami :roll: