Originally Posted by madamekelly
Originally Posted by trisha
Split peas, carrots, water. Follow the directions on the package of peas. Add ham hocks and cook for flavor. I always add some chicken broth for flavor, If you have a turbo blender after peas are cooked run them through blender for thickness. I always add hambone too.
This is my recipe also, but I also add onions, pepper, and a little garlic powder.
I use this recipe too, but substitute turkey ham, as I'm allergic to pork. It still tastes great. I add onion,fresh garlic and grated carrots.