Pretty easy, and tasty.
Chicken in Crescent Rolls
1 8oz. can crescent rolls
3 T. melted butter
3 oz. cream cheese
2 c. cooked chicken
2 tbsp milk
1/8 tsp pepper
1/4 tsp salt
2 T. minced onions or chives
4 T. Chopped Celery
1 T chopped pimento (optional)
Parmesan Cheese or seasoned bread crumbs
Preperation:
Combine 2 T butter with cream cheese (reserve 1 T. butter). Add chicken, salt, pepper, onion, celery, pimento, milk and mix.
Open crescent rolls using 2 triangles to make a rectangle. Pinch seam shut. Place 1/2 cup chicken mixture in center of rectangle. Bring corners together up around chicken mixture and seal. Brush top with extra butter and sprinkle wih parmesan cheese. Bake at 350 degrees for 20-25 minutes or longer.
YOU CAN ALSO USE GARLIC BUTTER CRESCENT ROLLS (IF YOU CAN FIND THEM).