This a good one for the crock pot
1and 1/2 lbs. cooked chicken
1 T. of oil
1 can of chopped green chiles
1 med. onion chopped
5-6 cloves garlic minced
3/4 tsp. of cayenne pepper
1 tsp.oregano
1/2 tsp. salt
2 tsp. cumin
3 cans great northern beans
1 can rotel tomatoes ( if you find chili fixins rotel they are really good in any chili instead of the reg. rotel)
3 cans of chicken broth
1 16 oz. sour cream
4 cups Monterry Jack cheese grated
Saute onion, gralic,green chiles and spices until onions are tender. Place in crock pot with chicken, beans and rotel tomatoes add chicken broth. Cook for at least 3 hours.Add sour cream and cheese cook for an additional 30 mins. makes about 6 quarts.
I add the sour cream when I put the chili in my bowl and cheese on top serve with tortila chips very good.